About us
Oriental Foods was established at Chennai, India, in 1996, to manufacture, Thai curry pastes, condiments and Tofu for the hospitality industry in the country.
Having established a name as the best source of regular Tofu, at the request and guidance of five-star hotel chefs, Japanese, Korean restaurants, different varieties of Tofu were added on. Today, Oriental Foods makes the widest varities of tofu in the country.